Famine has been confirmed in Zamzam camp, which shelters hundreds of thousands of displaced people in Sudan’s North Darfur Region, as conflict, displacement and humanitarian-access constraints have devastating consequences.
Update June 27: Read new IPC report on Sudan here
At a tent settlement in the Chadian border town of Adre, Ahmat feeds blue cloth into his foot-powered sewing machine, as a popular folksong from his native Sudan plays in loops over a loudspeaker.
World Food Programme (2023). Regional Bureau for Eastern Africa - Logistics in Eastern Africa: Delivering amidst increased challenges.
Annual Country Reports
Available at: Annual Country Reports 2023 | World Food Programme (wfp.org)
Famine has been confirmed in a camp sheltering hundreds of thousands of displaced people in Sudan’s North Darfur Region.
The declaration for Zamzam camp is a result of conflict, displacement and humanitarian access constraints.
Excellencies, the World Food Programme, and other humanitarian agencies, have been warning for months now of a widespread collapse in food security across the country.
We have been clear that famine is a real and dangerous possibility: caused by the raging conflict, widespread displacement, and above all the denial of humanitarian access by the warring parties.
In Mar
“Distance Unknown” is an awareness art campaign on the complicated realities faced by people on the move, through an exhibition co-produced with migrants.
Schools in Gaza are packed with families who’ve lost their homes and family members to the bombings that have displaced almost its entire population of 2.2 million people.
The same is true of Gaza’s remaining hospitals.
Sudan – once described as East Africa’s future breadbasket – is facing a deepening hunger crisis as the conflict raging across the country approaches its eighth month. A new food security analysis for Sudan shows the highest levels of hunger ever recorded during the harvest season (October through February), typically a period where more food is available.
Zenebech Kahsay is relieved to watch her children play once again, their energy renewed at last by bread she’s baked after receiving a 15kg bag of wheat from the World Food Programme (WFP) at a food distribution in Tahtay Adyabo, in Ethiopia’s northern province of Tigray.
“My children were dizzy with hunger,” explains Kahsay as she grinds dark brown grains of wheat with a pestle and mortar.
The World Food Programme (WFP) is working around the clock to deliver food assistance to communities across Sudan facing acute hunger. WFP’s priority is providing vital aid across 14 areas in the country to people who have been left either in famine or at risk of slipping into famine after 500 days of relentless conflict.
