Story | 26 March 2024
Awash with early morning sun, Yankiel Vázquez’s seedling house is a green ocean of tender baby plants. Here, the farmer, who goes by Payo, grows tomatoes, peppers and cabbage until they are big enough to be planted in open fields.
We are in the outskirts of Sagua la Grande, a town in central Villa Clara province, on Cuba’s Northern coast.