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Publication | 03 April 2024

March 2024 – Using social behaviour change to promote healthy diets among children and adolescents

Bhutan is currently experiencing a transition in nutrition and food consumption patterns, especially among schoolchildren and adolescents. One in three adolescent girls are anaemic and one in ten schoolchildren are overweight, a problem that is rapidly increasing.

Thematic page

HIV/AIDS and tuberculosis

People living with HIV and/or TB are an important consideration in our nutrition programming. Within the Joint United Nations Programme on HIV/AIDS (UNAIDS), the World Food Programme (WFP) is the lead agency for ensuring that food and nutrition support is integrated into national HIV and TB strategies and provided to patients when needed.

Publication | 09 January 2023

STRATEGIC RESILIENCE AND CLIMATE FRAMEWORK FOR LATIN AMERICA AND THE CARIBBEAN 2022

This document is the first regional strategy document produced by Programme unit in RBP to bring together both Resilience and Climate Change Adaptation, two important key areas of WFP’s work globally.

Story | 06 August 2024

World Breastfeeding Week: In Haiti and Gaza, mothers and children in the crosshairs of malnutrition emergencies

In Gaza, Ikhlas recounts pulling her daughter from the rubble of another bombardment, as she was pregnant with her fourth child. “We escaped death,” she says, speaking from the southern city of Rafah.

Story | 09 March 2023

How school meals transform futures for children and communities in Cambodia

Dawn’s yet to break on the rice fields around Bos Thom village, in Cambodia’s northern Siem Reap province. The silence is broken by faint music from a nearby house – the tail end of a wedding party – and the darkness by a single light. Mec Sinat is already at work beneath her house which sits on stilts.

News release | 01 December 2023