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The data presented here was collected via the World Food Programme's mobile Vulnerability Analysis and Mapping (mVAM) to provide near real-time analytics on food security and essential needs analysis across the country. The survey was conducted through telephone interviews between September and October 2023 with a sample size of 400 households.

The data presented here was collected via the World Food Programme's mobile Vulnerability Analysis and Mapping (mVAM) to provide near real-time analytics on food security and essential needs analysis across the country. The survey was conducted through telephone interviews between September and October 2023 with a sample size of 1200 households.

Driven by intense monsoon rains since late June, severe flooding has impacted over 200,000 people in Myanmar, with many temporarily displaced.

In collaboration with national NGO partners, WFP is on the ground delivering immediate relief to communities hardest-hit. Some 60,000 families - 300,000 people - are receiving fortified biscuits to address urgent food needs.

“Social protection programmes are critical as they provide a safety net ensuring that vulnerable communities have access to basic needs such as food and essential services”, said WFP Country Director and Representative in Tanzania, Sarah Gordon-Gibson.

This year’s World Food Day event took place in the historic town of Hisor, in western Tajikistan under the theme “Our actions are our future – Healthy diets for all!”.

The ‘Hunger Hotspots – FAO-WFP early warnings on acute food insecurity’ report issued today calls for urgent humanitarian action in 20 ‘hunger hotspots’ where acute hunger is expected to worsen from June-September 2022 – to save lives and livelihoods, and prevent famine. The report warns that the war in Ukraine has exacerbated the already steadily rising food and energy prices worldwide, which

The Bhutan Nutrition Strategy and Action Plan (2020–2025) seeks to improve the nutritional status of schoolchildren and adolescents, including those in monastic institutions, through improved nutrition knowledge, attitudes, skills, and practices.

This contribution will allow WFP to implement the EU HAF services from March to December 2023, utilizing WFP-managed United Nations Humanitarian Air Service (UNHAS) capacities and deployment on the ground, with a focus on Mali and the Democratic Republic of the Congo (DRC). These flights aim to facilitate key access through humanitarian air transport services to populations in need of assistanc

But the threat is not only a future concern,  the results are being felt now, according to the ‘Asia and the Pacific Regional Overview of Food Security and Nutrition 2022 – Urban Food Systems and Nutrition’.