For the fifth consecutive year, erratic weather patterns –prolonged dry spells and excessive rains—have decimated maize and bean crops in the Dry Corridor of Central America.
WFP has stepped up its emergency response to support victims of the devastating earthquake in Syria and Türkiye, providing emergency food assistance to nearly two million quake-affected people in the two countries through hot meals, emergency ready-to-eat food packages and family food rations.
WFP adopts a needs- and rights-based approach, integrating gender, protection, and disability perspectives into its project design, implementation, and evaluation.
During her visit, Princess Sarah engaged with the Prime Minister, the First Lady of Cameroon, Government Ministers, UN agencies, Non-Government Organisations, rural women and girls’ associations, women leaders, and actors from the private sector.
Zenebech Kahsay is relieved to watch her children play once again, their energy renewed at last by bread she’s baked after receiving a 15kg bag of wheat from the World Food Programme (WFP) at a food distribution in Tahtay Adyabo, in Ethiopia’s northern province of Tigray.
“My children were dizzy with hunger,” explains Kahsay as she grinds dark brown grains of wheat with a pestle and mortar.
Markets come in all shapes and sizes, from traditional set-ups to online farmers markets. In South Sudan, the World Food Programme (WFP) has rolled out a ‘retail in a box’ pop-up initiative in Gorom refugee camp that is spurring on local businesses while helping refugees buy their foods of choice.
The TOR notably presents the scope, objectives, key issues, stakeholders and users of the evaluation. It also describes the evaluation approach, team composition and organisation.
