During his visit, Skau visited a model central kitchen facility, a school piloting the national free nutritious meal programme and met representatives from the National Nutrition Agency. Skau pledged WFP’s support for the country’s soon-to-be launched free nutritious meals programme, emphasizing shared goals of food security, resilience, and nutrition. "The World Fo
The baseline study for phase II was conducted concurrently with the endline evaluation of phase I, drawing on the same data set and indicators. The baseline study at hand provides program benchmarks for the period from 2021 to 2026.
News, videos, stories, data sources and publications for media professionals, researchers and anyone wishing to know more about global hunger and how the World Food Programme (WFP) fights it.
The “Sahel Social Cohesion Research in Burkina Faso and Niger” report was conducted by WFP, the International Food Policy Research Institute (IFPRI) and the Institute for Peace and Development (IPD).
Our Emergencies and Transitions Team ensures that WFP country offices have a framework designed to plan effective and efficient interventions in emergency situations.
The commitment to provide safe and quality food to affected populations is not only driven by the immediate need to address hunger and malnutrition but also by the responsibility to ensure that donors’ contributions are effectively used to purchase good, nutritious food.
Ten years ago, on 8 November 2013, Super Typhoon Yolanda (known internationally as Typhoon Haiyan) hit the Philippines. One of the most powerful typhoons ever recorded, it devastated much of the country and especially the eastern landmass of Leyte.