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The bustling lanes of Kutupalong, the world’s biggest refugee camp in Cox’s Bazar, Bangladesh, are always full of chatter as they wind through busy makeshift bazaars.  The camp is home to more than 860,000 Rohingya refugees from neighbouring Myanmar, all of whom receive support from the World Food Programme (WFP) . Seasonal fruits and vegetables, betel l

“The contribution agreement between the Government of the People’s Republic of China and WFP on the provision of food assistance in the Democratic Republic of Timor-Leste comes at the right moment as many communities are struggling to meeting their food needs due to the pandemic and natural disasters like last year’s cyclone.

The conflict in Ukraine has plunged global food and energy markets into turmoil, raising high food prices even further. These increases, once passed on to domestic markets, will limit people’s access to food. They will simultaneously increase operational costs for WFP, constraining its response at a time when people need it most.

 No matter who we are, all of us instinctively understand nutrition. We can feel the impact that a healthy diet, or an unhealthy one, can have on other areas of our lives. Who among us hasn't felt their productivity drop mid-morning after skipping breakfast?

South Sudan is facing one of its hungriest years since independence with 7.76 million people expected to be in crisis or worse levels of hunger (IPC3+).

The newly constructed center is one of the key elements of the broader value chain, which includes providing farmers with good seeds, teaching them new skills, and investments in irrigation with community involvement. “The community engagement and investments in Khondzoresk community is so strong, and that’s why we have been able to continue collaboration and provide support for the legume valu

Kenya is on the frontlines of the climate crisis. Severe droughts are often followed by heavy rain and flooding – forcing thousands of people from their homes, destroying livelihoods and degrading land.

The large-scale, inter-agency event is renowned for its intensity and puts participants in rigorous and realistic emergency scenarios.

A record 12.4 million people in Syria, some 60 percent of population, do not know where their next meal is coming from. Food prices have increased by 222 percent in a year, driven by the tumbling value of the Syrian pound, continuing fuel shortages and ongoing conflict.

WFP Mozambique’s multisectoral Gender Transformative and Nutrition-sensitive (GTNS) stunting prevention project in Chemba district, Sofala province is implemented with the generous contribution by the Austrian Development Agency (ADA).