Search

A signing ceremony was held today to mark the contribution, which will be used to buy canned fish, rice and fortified maize meal to further diversify nutritious meals offered in Early Childhood Care Development (ECCD) centers across the country.

The agreement was signed by WFP Deputy Executive Director Carl Skau and H.E. Dr. Abdullah Al Rabeeah, Adviser to the Royal Court and Supervisor General of King Salman Humanitarian Aid and Relief Centre (KSrelief), in Jeddah today. US$15 million will be allocated to sustain emergency food assistance for vulnerable families across Yemen.

U.S. Embassy Chargé d'Affaires Robert Ewing, Philippine Social Welfare and Development Assistant Secretary Irene Dumlao, and OCD Administrator Ariel Nepomuceno attended the opening ceremony at the New Government Administrative Center in New Clark City, Tarlac. “The U.S.

Chad’s education system has been affected by numerous structural factors and multiple humanitarian crises over several years, which magnify the challenges in providing equitable and inclusive access to quality education for all school-aged children. There has been a noted decrease in the enrolment and retention of girls in primary school and this phenomenon is even more pronounced in th

It covered the period 2015-2022. The evaluation concluded that: While a resilience policy is relevant to WFP’s mandate, it no longe fulfils its role in positioning WFP in the resilience landscape and should be updated for greater conceptual clarity.

World Food Programme (2023). Regional Bureau for Eastern Africa – Nutrition Response.         Annual Country Reports Available at: Annual Country Reports 2023 | World Food Programme (wfp.org)  

From the contribution, US$13.5 million will be used to help the most desperate in Afghanistan through emergency food distribution and nutrition assistance. In Afghanistan, the economic crisis has worsened since the Taliban takeover in 2021, and one in three people does not know where their next meal will come from.

With support from Cargill, the World Food Programme (WFP) contracted the Southeast Asian Ministers of Education Organization Regional Centre for Food and Nutrition (SEAMEO RECFON) to conduct a study on the effects of COVID-19 on the nutrition of school-aged children and the opportunity for enhancing the nutrition focus under the school health programmes (Usaha Kesehatan Sekolah/Madrasah, or U

At a time when we were hoping for the release of our colleagues, we are deeply distressed by this reported development.