Low access to fortified products, in rural areas and particularly in the arid lands, remains a huge constraint to meeting the populations’ micronutrient needs. Fortification at the small scale mill has the potential to deliver nutrients to large segments of the population without requiring radical changes in food consumption patterns.
| Document | File |
|---|---|
| FORTIFICATION WFP UPDATE - FACTSHEET.pdf |
PDF | 3.63 MB
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