![https://docs.wfp.org/api/documents/WFP-0000151253/download/](/sites/default/files/styles/large/public/publication_covers/e145775970fe7fb8fa2b1c795a0ae4f3.png?itok=XlScOR9n)
WFP, through its Country Strategic Plan (2019-2023), focuses on supporting government in enhancing food security and nutrition, and a transformative food systems that is carbon-neutral and economically viable. WFP’s assistance is implemented through various programmes and activities to increase demand for locally available nutritious foods while supporting the government in strengthening production capacity, post-harvest management, marketing, knowledge management, cost efficiency, and coordination and policy.