Read new IPC report on Sudan hereVIEW LATEST NEWS RELEASES | Last updates 27 June, 20 JuneClashes between the Sudanese Armed Forces (SAF) and the Rapid Support Forces (RSF) around Singa in Sennar state mark an alarming spread of the conflict east towards Port Sudan.
Update June 27: Read new IPC report on Sudan here
At a tent settlement in the Chadian border town of Adre, Ahmat feeds blue cloth into his foot-powered sewing machine, as a popular folksong from his native Sudan plays in loops over a loudspeaker.
Schools in Gaza are packed with families who’ve lost their homes and family members to the bombings that have displaced almost its entire population of 2.2 million people.
The same is true of Gaza’s remaining hospitals.
Famine has been confirmed in a camp sheltering hundreds of thousands of displaced people in Sudan’s North Darfur Region.
The declaration for Zamzam camp is a result of conflict, displacement and humanitarian access constraints.
“Distance Unknown” is an awareness art campaign on the complicated realities faced by people on the move, through an exhibition co-produced with migrants.
Famine has been confirmed in Zamzam camp, which shelters hundreds of thousands of displaced people in Sudan’s North Darfur Region, as conflict, displacement and humanitarian-access constraints have devastating consequences.
Breaking: WFP Sudan latest
In the eastern city of Port Sudan, where tens of thousands of war-displaced seek shelter, frail infants with stick-thin arms chalk up dangerously high malnutrition levels. Hungry people pack schools and other makeshift housing centres, clinging to scant belongings from their old lives.
The English and Dutch-speaking Caribbean comprises several Small Island Developing States that face similar challenges in managing economic, financial, geographic and climate-related impacts that affect the food and nutrition security of the most vulnerable, particularly in crises.
In 2022, a pilot project in Lesotho introduced energy-efficient Electric Pressure Cookers (EPCs) in five schools. The project aimed to assess the feasibility of using EPCs in schools and found that they were compatible with existing power infrastructure, saved money on cooking costs, and reduced food waste. The project also found that EPCs were faster and safer than other cooking options.