Sudan is sliding into catastrophe, with famine conditions recorded in the Zamzam camp for displaced people near the conflict-riven town of El Fasher in North Darfur.
Famine has been confirmed in a camp sheltering hundreds of thousands of displaced people in Sudan’s North Darfur Region.
The declaration for Zamzam camp is a result of conflict, displacement and humanitarian access constraints.
Update June 27: Read new IPC report on Sudan here
At a tent settlement in the Chadian border town of Adre, Ahmat feeds blue cloth into his foot-powered sewing machine, as a popular folksong from his native Sudan plays in loops over a loudspeaker.
Famine has been confirmed in Zamzam camp, which shelters hundreds of thousands of displaced people in Sudan’s North Darfur Region, as conflict, displacement and humanitarian-access constraints have devastating consequences.
A group of Kenyan women sits in a circle one recent afternoon, a metal box in the middle. It looks like a toolbox except for three telltale locks. Pocket-sized record books lie strewn on the floor. Money changes hands – many times.
WFP is working tirelessly to get aid into the hands of people who are facing starvation, and we are saving thousands of lives every single day in Sudan. So far this year, we’ve supported 5.4 million people with life-saving food and nutrition assistance. As we speak, we are urgently getting basic staple foods into the hands of 180,000 people facing famine in Zamzam camp.
NAIROBI/GENEVA: The United Nations World Food Programme (WFP) welcomes the news that the Adre border crossing from Chad into Sudan will be opened, as the aid agency is in a race against time to save lives in war-torn Sudan.
Breaking: WFP Sudan latest
In the eastern city of Port Sudan, where tens of thousands of war-displaced seek shelter, frail infants with stick-thin arms chalk up dangerously high malnutrition levels. Hungry people pack schools and other makeshift housing centres, clinging to scant belongings from their old lives.
The English and Dutch-speaking Caribbean comprises several Small Island Developing States that face similar challenges in managing economic, financial, geographic and climate-related impacts that affect the food and nutrition security of the most vulnerable, particularly in crises.