Working every day in 80 countries to bring food assistance to millions of children, women and men, the World Food Programme (WFP) must ensure that the food it delivers is safe, nutritious and of good quality.
In recent years, the World Food Programme (WFP) has been managing complex emergencies, natural disasters, and epidemics and pandemics. Emergency preparedness refers to a set of elements that allows us and our partners to be effective, efficient and timely when crises erupt.
News, videos, stories, data sources and publications for media professionals, researchers and anyone wishing to know more about global hunger and how the World Food Programme (WFP) fights it.
World Food Programme (2023). Regional Bureau for Eastern Africa – Leading in Emergency Response.
Annual Country Reports
Available at: Annual Country Reports 2023 | World Food Programme (wfp.org)
This document sets out environmental and social safeguard measures and actions to be carried out for the Palestine Emergency Social Protection and Jobs Project – Additional Financing, including, the timeframe of the actions, monitoring and reporting arrangements, grievance management and capacity support.
Once adopted, E&S instruments may be revised from time to time if necessary, during Projec
World Food Programme (2023). Regional Bureau for Eastern Africa – Protection and Accountability to Affected Population.
Annual Country Reports
Available at: Annual Country Reports 2023 | World Food Programme (wfp.org)
Bhutanese children and the wider public are experiencing the triple burden of malnutrition - undernutrition, overnutrition, and micronutrient deficiencies.
This decentralized evaluation was commissioned by the WFP Ethiopia Country Office and covers the five-year school feeding programme in Afar and Oromia regions in Ethiopia (2019-2024), funded by McGovern-Dole International Food for Education and Child Nutrition Programme of the United States Department of Agriculture (USDA). The decentralized baseline evaluation was carried out from 2020 to 2
The TOR notably presents the scope, objectives, key issues, stakeholders and users of the evaluation. It also describes the evaluation approach, team composition and organization.
WFP continues to deliver emergency food assistance in Haiti alongside programmes that help tackle root causes of hunger. However, the recent uptick in violence has prevented WFP from reaching more than 370,000 of most food insecure Haitians since early February.