Climate change is one of the key drivers of hunger in Haiti. WFP is supporting vulnerable communities to adapt to the changing climate and build resilience. WFP has worked with local actors and the International Center for Tropical Agriculture (CIAT) to perform a climate risk analysis of Haiti and recommend actions to manage these identified risks.
Climate change is one of the key drivers of hunger in Nepal. WFP is supporting vulnerable communities to adapt to the changing climate and build resilience. WFP has worked with local actors and the International Center for Tropical Agriculture (CIAT) to perform a climate risk analysis of Nepal and recommend actions to manage these identified risks.
Climate change is one of the key drivers of hunger in Niger. WFP is supporting vulnerable communities to adapt to the changing climate and build resilience. WFP has worked with local actors and the International Center for Tropical Agriculture (CIAT) to perform a climate risk analysis of Niger and recommend actions to manage these identified risks.
Climate change is one of the key drivers of hunger in Pakistan. WFP is supporting vulnerable communities to adapt to the changing climate and build resilience. WFP has worked with local actors and the International Center for Tropical Agriculture (CIAT) to perform a climate risk analysis of Pakistan and recommend actions to manage these identified risks.
Climate change is one of the key drivers of hunger in Somalia. WFP is supporting vulnerable communities to adapt to the changing climate and build resilience. WFP has worked with local actors and the International Center for Tropical Agriculture (CIAT) to perform a climate risk analysis of Somalia and recommend actions to manage these identified risks.
Climate change is one of the key drivers of hunger in Tanzania. WFP is supporting vulnerable communities to adapt to the changing climate and build resilience. WFP has worked with local actors and the International Center for Tropical Agriculture (CIAT) to perform a climate risk analysis of Tanzania and recommend actions to manage these identified risks.
The COVID-19 submission for refugees from Western Sahara in camps in Algeria presents the strategy to respond to the public health needs and immediate humanitarian consequences of the epidemic in other sectors including education, food security, protection, and water, sanitation and hygiene (WASH).
Since 2011, the WFP Centre of Excellence against Hunger Brazil has been engaging, either onsite or remotely, in technical assistance and capacity strengthening in development contexts for Africa, Asia, and Latin America.
The agencies also warned that the widespread closures of educational facilities in response to the COVID-19 pandemic present an unprecedented risk to children’s education and wellbeing, particularly for the most marginalized children who rely on school for their education, health, safety and nutrition.
Unsustainable agricultural practices have led to environmental degradation and climate change, necessitating a shift towards sustainable food systems. School meals offer a unique opportunity to promote this transformation.