In 2022, high inflation, reduced access to basic services, and increasing social tensions because of the severe economic crisis continued to drive high levels of poverty and food insecurity.
The TOR notably presents the scope, objectives, key issues, stakeholders and users of the evaluation. It also describes the evaluation approach, team composition and organization.
The purpose of the evaluation was to assess the effectiveness of CCS interventions, recommending adjustments for future implementation. The evaluation made considerations to environmental risk and gender-related issues, to supplement evidence to the government and its partners' capacity to achieve zero hunger.
The surveys were conducted from October 2022 to March 2023 to understand the food security situation of households in the Philippines. From the results, we gained an improved understanding of the differential impacts of the global crisis on regions and households.
In response to the impacts of the COVID-19 pandemic on food security in Guinea, WFP provided food and nutritional assistance to 20,000 vulnerable households through the RESIGUI project, funded by the European Union (EU) to the tune of 8 million euros.
In line with the 'humanitarian-development nexus', the RESIGUI project has been structured around three main lines of action:
The document shows WFP’s achievements in various areas including emergency preparedness and response, food system, gender, nutrition, school-based programming, social protection, supply chain and UNHAS among others.
The report gives an overview of WFP’s global social protection engagements in 2022, categorized across key elements of the WFP Strategy for Support to Social Protection. It presents WFP’s work at policy and programmes levels, giving insights on key social protection stories.