Working every day in 80 countries to bring food assistance to millions of children, women and men, the World Food Programme (WFP) must ensure that the food it delivers is safe, nutritious and of good quality.
In recent years, the World Food Programme (WFP) has been managing complex emergencies, natural disasters, and epidemics and pandemics. Emergency preparedness refers to a set of elements that allows us and our partners to be effective, efficient and timely when crises erupt.
This report commemorates the achievements of the World Food Programme (WFP) and its partners in the English- and -Dutch-speaking Caribbean over the past five years.
News, videos, stories, data sources and publications for media professionals, researchers and anyone wishing to know more about global hunger and how the World Food Programme (WFP) fights it.
Under the prevalent conditions, proposals to unilaterally create “safe zones” in Gaza risk creating harm for civilians, including large-scale loss of life, and must be rejected. Without the right conditions, concentrating civilians in such zones in the context of active hostilities can raise the risk of attack and additional harm.
World Food Programme (2023). Regional Bureau for Eastern Africa – Leading in Emergency Response.
Annual Country Reports
Available at: Annual Country Reports 2023 | World Food Programme (wfp.org)
It is midday in Halbul, in northern South Sudan, and farmer Nyandeng Noon Agany is visibly exhausted as she walks home in the harsh dry season heat, after spending hours harvesting rice.
World Food Programme (2023). Regional Bureau for Eastern Africa – Protection and Accountability to Affected Population.
Annual Country Reports
Available at: Annual Country Reports 2023 | World Food Programme (wfp.org)