News, videos, stories, data sources and publications for media professionals, researchers and anyone wishing to know more about global hunger and how the World Food Programme (WFP) fights it.
The urgent and lasting solutions needed to achieve SDG 2 require change across multiple levels, with the World Food Programme working every day to raise awareness and encourage positive action.
It's not even noon in Satara, a remote village in Niger’s southwestern Tillaberi region, and the thermometer is already hovering near 40 degrees Celsius. The unpaved road to the village is bumpy and sandy.
“This latest support from the UK is helping WFP to reach more than two million food-insecure people across Afghanistan through the harsh winter,” said UK Minister of State for Middle East, South Asia and the UN Lord (Tariq) Ahmad.
The analysis is intended to raise awareness of the potential to shape future outcomes in this complex multi-faceted and interrelated systems and argues that the World Food Programme (WFP) can play a major role as a direct stakeholder and enabler of partnerships in the region.
From January to September 2020, WFP reached 6.7 million food insecure girls, boys, women and men across the country with food assistance. This included 4.5 million seasonally food insecure people, more than 290,000 people affected by the socio-economic impact of COVID-19 more than 200,00 returnees and refugees.
The baseline study for phase II was conducted concurrently with the endline evaluation of phase I, drawing on the same data set and indicators. The baseline study at hand provides program benchmarks for the period from 2021 to 2026.
Closing gender gaps in farm productivity and wages within agrifood systems could boost the global domestic product by 1 percent, representing nearly US$1 trillion, and decrease global food insecurity levels, leading to 45 million more people being food-secure, according to the 2023 FAO status of women in agrifood systems report.
"Investing in women means investing in sustainable development.