The report highlights the current food security situation of refugees, their livelihoods, challenges and opportunities available to them. Some of the recommendations highlighted in the report include:
- Need to shift from general food distributions to resilience-building activities such as Food Assistance for Assets;
- To introduce the latest agriculture technologies to engage both host and refugees for inclusive agricultural value chain development;
- To provide trainings on agricultural technology and tools, and establish business development services such as storage, preservation, information, transportation and packaging to maximize local economic activities;
- To develop local self-help groups and savings groups modeled along gender lines, to provide an entry point for community-based decision-making, savings and loan programmes;
- To enhance partnership with government, local organizations, international organizations and private sector to address infrastructural and institutional needs; and
- To advocate for refugee inclusiveness in local economic initiatives, among others.
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Full Report [English] |
PDF | 1.63 MB
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