WFP's school meals programme in Malawi introduces renewable energy cooking solutions in 13 schools, using biogas and solar PV to demonstrate their viability, adoptability and benefits in rural areas.
This brochure highlights how school meals present a unique opportunity to promote sustainable agricultural practices through investing in planet-friendly school meals. WFP’s work on clean cooking not only reduces wood extraction, indoor air pollution and greenhouse gas emissions, but also presents a concrete opportunity to monetize emission reductions through carbon markets.
